Paris Brown Mushroom / Insert Chinese / Cendawan Paris Brown


Paris Brown Mushroom / Insert Chinese / Cendawan Paris Brown
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A mushroom is the fleshy, spore-bearing fruiting body of a fungus, typically produced above ground on soil or on its food source. The standard for the name "mushroom" is the cultivated white button mushroom, Agaricus bisporus; hence the word "mushroom" is most often applied to those fungi (Basidiomycota, Agaricomycetes) that have a stem (stipe), a cap (pileus), and gills (lamellae, sing. lamella) or pores on the underside of the cap.

 

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Cendawan adalah badan berbuah berisi, spora-bearing kulat, biasanya dihasilkan di atas tanah di atas tanah atau sumber makanan. Standard bagi nama "cendawan" cendawan butang putih yang ditanam, Agaricus bisporus, maka perkataan "cendawan" yang paling sering digunakan kepada orang-orang kulat (Basidiomycota, Agaricomycetes) yang mempunyai batang (Stipe), topi (pileus), dan insang (lamela, menyanyi. lamela) atau liang pada bahagian bawah penutup.


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